Restaurant Supervisor
Company: Starbird Chicken
Location: Los Angeles
Posted on: January 5, 2026
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Job Description:
Job Description Job Description Description: Why Work at
Starbird? Our employees are the lifeblood of our organization. We
make sure that each person is given the training and tools to be
the best they can be and we believe in promoting from within our
organization. Essentials of the position: - 1-2 Years’ experience
in the restaurant industry, plus proven experience working as a
supervisor - Keep the team on task - Assist with guest issues -
Work all aspects of the line, as needed (Fryer, line cook, cashier)
- Ability to assist in training new team members - Ensure
compliance with food health and safety regulations - Must be able
to stand, bend, stoop, reach, lift, grasp for extended periods of
time. Must have sufficient mobility to move and operate in confined
work area. - Must be able to lift and carry supplies and equipment
up to 30 lbs; place items on high and low shelves in office, store
rooms, service areas and walk-in coolers. - Plating prepared foods
using Starbird guidelines - Must also be able to tolerate
temperature changes in kitchen and refrigerated areas. - Weekend
and evening shifts are a must - Openness to being coached/mentored,
we are a learning culture Benefits - This is a tipped position -
Language learning program through Babbel - Tuition assistance
program - You get a free meal when working and a discount when you
are not. - There’s plenty of room for growth and advancement.
Starbird Chicken provides equal employment opportunities to all
employees and applicants for employment and prohibits
discrimination and harassment of any type without regard to race,
color, religion, age, sex, national origin, disability status,
genetics, protected veteran status, sexual orientation, gender
identity or expression, or any other characteristic protected by
federal, state or local laws. PM22 Requirements: Compensation
details: 20-22 Hourly Wage PI278b91bff804-25405-39264734
Keywords: Starbird Chicken, Los Angeles , Restaurant Supervisor, Hospitality & Tourism , Los Angeles, California