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Cashier/Takeout

Company: ARCHIVED - Maria's Italian Kitchen Brentwood #100
Location: Los Angeles
Posted on: August 3, 2020

Job Description:

POSITION OVERVIEWRole PrioritiesCustomer Service: To Sell, To Service, To Satisfy, and To See the Guest again?Providing exceptional and professional service at all times with an "Of Service" Mind-Set?Package and prepare food orders to go ensuring all items are packaged?Deliver Hot food HOT and Cold food COLDSales and Profit Driven Focus?Suggestive Selling and UpsellingEffective Communication with Management, Co-Workers and CustomersResponsible for the Health and Safety of Co-Workers and CustomersFollow all Food Safety and Food Handling RequirementsTeamworkRole RequirementsMust be Tech savvy and able to learn Point of Sale platformsMust be fluent in English, Speak Clearly, and have Superior Phone EtiquetteMust be a people-person, must be Nice, Respectful, a self-motivator, have a cheerful disposition, out-going, enthusiastic and be tolerant of close contact with other peopleMust have a current MVR from the DMV with no ViolationsAble to handle conflict in a professional mannerUnexpired California Food Handlers CertificationAble to Total bills, accept payment, accurately handle cash and credit card transactionsCompile daily financial reportsHave a good sense of direction and able to keep calm and focused while drivingDrive safely following all State LawsPosition Responsibilities and tasksKnow your work Schedule and be on time for every shiftAdhere to Uniform Standards (Correct, Clean, and Professional) at all timesTake Phone orders and accurately handle Customer TransactionsUnderstand, Value and Follow Safe Work Practices at all timesLearn Maria's Menu by heartTake accurate Guest Food Orders and input orders into the POS correctlyAssist Team when needed, such as but not limited to; Pre-Bussing tables, Seating Guests, Running food, and Hosting Duties. Teamwork, Teamwork, Teamwork.Provide a favorable image of Maria's Italian Kitchen at all times and to promote our objectives and enhance public recognition of our areas of endeavorMaintain all work areas during the shift (Stocking, Cleanliness, etc---)Complete Side-work thoroughly and in a timely manner with minimal supervisionFollow all Meal and Rest Break RequirementsTake direction from Management and Supervisors during your shiftOther duties as assignedTypical working conditions--------------------Predominantly standing and walkingDriving a vehicle when applicableRepeat the same physical activities, such as but not limited to answering the phone and packaging foodRespond quickly in a demanding environment while staying Calm and ProfessionalClose contact with other peopleWork indoors, but may work in outdoor serving areasOccasional bending, kneeling, and lifting (approximately up to 30 lbs)- Ask for Help!

Keywords: ARCHIVED - Maria's Italian Kitchen Brentwood #100, Los Angeles , Cashier/Takeout, Hospitality & Tourism , Los Angeles, California

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